Tao of the Horse ~ Twisted Tree Creations

 

Anise Star

Main Constituents:
Anethole: 82.5%

Botanical Name: Illicium verum

Plant Part: Seeds

Extraction Method: Steam Distilled

Origin: China

Description: A small to medium evergreen tree of the magnolia family, reaching up to 8m (26ft). The leaves are lanceolate and the axillary flowers are yellow. The fruits are harvested before they ripen, then sun dried. It is, as the name suggests, star shaped, radiating between five and ten pointed boat-shaped sections, about eight on average. These hard sections are seedpods. Tough skinned and rust colored, they measure up to 3cm (1-1/4”) long.

Color: Colorless to pale yellow liquid.

Consistency: Light

Aromatic Scent: Anise Star has a powerful and licorice-like scent.

Note: Top

Strength of Aroma: Strong

Blends well with: Lavender, Pine, Orange, Rosewood, Clove, and Cinnamon.

Aromatic Scent: Anise Star has a powerful and licorice-like scent.

Common Uses: The potent chemical constituents of Star Anise include trans-anethole and safrole, and can cause dermatitis in sensitive individuals. The seeds have traditionally been used in the East in small quantities, as a spice and remedy but also as a carminative, stomachic, stimulant and diuretic for combating colic, indigestion, and rheumatism.

Important Note: This essential oil may solidify, and if so, must be heated to be brought back to a liquid state. This attests to the purity of the oil you have purchased.

History: For centuries, the seeds of Star Anise have been chewed in small quantities after each meal to promote digestion and sweeten the breath. The Japanese plant this tree in their temples and on tombs, and use the pounded bark as incense. Homeopaths prepare tinctures from the seeds.

 

Basil Sweet (India)

Main Constituents:
Methyl chavicol: 71.8%
Linalool: 20.46%

Botanical Name: Ocimum basilicum L.

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: India

Description: Steam distilled from the flowering tops of the Ocimum Basilicum, this oil is almost colorless to a pale yellow with a sweet spicy, slightly green, fresh, with a faint balsamic woody back note and a lasting sweetness.

Color: Pale yellow to amber color liquid.

Consistency: Thin

Aromatic Scent: Basil Oil has a sweet-spicy, fresh aroma with a faint balsamic woody undertone.

Note: Top

Strength of Aroma: Strong

Blends well with: Bergamot, Clary Sage, Clove Bud, Lime, Eucalyptus, Juniper, Lemon, Neroli, and Rosemary.

Common Uses: Basil Oil is praised in Ayurvedic medicine for its ability to strengthen compassion, faith and bring clarity. Traditionally, it has also been used to relieve muscular aches and pains, colds and flu, hay fever, asthma, bronchitis, mental fatigue, anxiety, and depression. In aromatherapy Basil is used to soothe and uplift. It is popular with massage therapists for alleviating tension and stress in their patients. It also helps to clear the sinuses, so it is a favored ingredient by naturopaths when treating many respiratory ailments. When applied in dilution, Basil is reputed to be a good insect repellent, while the linalool's mild analgesic properties are known to help to relieve insect bites and stings.

History: In Greek its name means 'royal remedy' or 'king'. In the 16th century, powdered basil was used to treat migraines and chest infections. There are many rituals and beliefs associated with basil, which is native to Africa and Asia. The ancient Egyptians believed that it would open the gates of heaven to a dying person, and the Hindus use Basil sprigs to protect the dead from evil while in transition between lives. Western European lore sometimes claimed that it was a symbol of evil, while the Eastern Orthodox Church used it in the making of holy water.

 

Benzoin

Main Constituents:
Benzoic Acid: 10 - 12%
Cinnamic Acid: 4 - 7%
Benzyl Cinamate: 2 - 4%
Methyl Cinamate: 10 - 17%
Cinnamyl Cinnamate: 8 - 14%

Botanical Name: Styrax benzoin

Plant Part: Resin

Extraction Method: Solvent Extraction

Origin: India

Description: The Benzoin tree originates in Java, Sumatra and Thailand where it can grow up to 8 meters (20 feet). Deep incisions are made in the trunk of the tree from which the grayish color sap exudes. When the resinous lump becomes hard and brittle, it is collected from the bark.

Color: Thick brown, viscous liquid.

Consistency: Thick and viscous

Aromatic Scent: Benzoin oil has a sweet, warm and vanilla-like aroma.

Note: Base

Strength of Aroma: Medium

Blends well with: Cardamom, Frankincense, Myrrh, Myrtle, Neroli, Orange, Petitgrain and Sandalwood.

Common Uses: The main constituent of Benzoin Essential Oil is benzoic acid, which has properties that are antiseptic, anti-depressant, anti-inflammatory, carminative, deodorant, diuretic and expectorant. The sweet resin is widely used as a fixative in perfumes but has also been used medicinally for respiratory ailments, and skin conditions such as acne, eczema and psoriasis.

History: Also known as Gum Benjamin, Benzoin is one of the classic ingredients of incense, and in ancient times it was used as a fumigator. It is the primary ingredient in Friar's Balsam, and was medicinally used to paint sore throats and mouth ulcers. In cosmetic use, it was the additive to rosewater for the centuries-old facial cleanser and toner known as Virgin's Milk, and the ladies of the Royal House of Windsor attributed their beautiful complexions to the use of Friar's Balsam in freshly made barley water.

Directions to Use: We would recommend placing the bottle in a very hot water bath, changing the water frequently and once it is back to the liquid state be sure to shake before use.

 

Bergamot

Main Constituents:
linalyl acetate: 29%
limonene: 33.7%

Botanical Name: Citrus bergamia

Plant Part: Crude Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: The Bergamot tree can grow up to four meters high, with star-shaped flowers, and smooth leaves, bearing citrus fruit resembling a cross between an orange and a grapefruit but in a pear-shape. The fruit ripens from green to yellow.

Color: Light yellowish green to yellowish brown liquid.

Consistency: Thin

Aromatic Scent: The aroma is basically citrus, yet fruity and sweet with a warm spicy floral quality, and is reminiscent of Neroli and Lavender Oils.

Note: Middle

Strength of Aroma: Medium

Blends well with: Black Pepper, Clary Sage, Cypress, Frankincense, Geranium, Jasmine, Mandarin, Nutmeg, Orange, Rosemary, Sandalwood, Vetiver and Ylang-ylang.

Common Uses: Bergamot is used in many skin care creams and lotions because of its refreshing nature. It is ideally suited to help calm inflamed skin, and is an ingredient in some creams for eczema and psoriasis. Its chemical makeup has antiseptic properties which help ward off infection and aid recovery. It is also a favourite oil of aromatherapists in treating depression.

History: The name Bergamot is derived from the city Bergamo in Lombardy where the oil was first sold. This tree is native to South East Asia but was introduced to Europe, and particularly Italy, but is also found in the Ivory Coast, Morocco, Tunisia and Algeria.

 

Birch Sweet

Main Constituents:
Methyl salicylate: 97%

Botanical Name: Betula lenta

Plant Part: Bark

Extraction Method: Steam Distillation

Origin: China

Description: The Birch tree is a graceful tree about 25m high, which has a pyramidal shape while young. It has bright green leaves and a dark reddish-brown aromatic bark, which his broken into plates or patches. Native to southern Canada and southeastern USA; it now grows also in Russia and parts of Eastern Europe.

Color: Colorless to pale yellow liquid.

Consistency: Thin

Aromatic Scent: Birch Sweet has a sweet, sharp, camphoraceous scent that is very fresh and similar to Wintergreen.

Note: Top

Strength of Aroma: Strong

Blends well with: Virginian Cedarwood, Fir Balsam, Copaiba Balsam, Sandalwood, Spruce, and Rosewood.

Common Uses: The chemical constituents in Sweet Birch are credited with being analgesic, anti-inflammatory, anti-pryetic, anti-rheumatic, antiseptic, astringent, depurative, diuretic and tonic. It is considered to be an effective addition to many massage oil blends for sore muscles, sprains and painful joints because of these anti-inflammatory and antispasmodic properties.

History: Birch bark was historically used by North American native people as a tonic and beverage, as well as to induce heating and bring on a sweat so as to break a fever.

Black Pepper

 Main Constituents:
β-Caryophyllene: 24.2%
d-3Carene: 14.2%

Botanical Name: Piper Nigrum

Plant Part: Dried Berries

Extraction Method: Steam Distilled

Origin: India

Description: This climbing woody vine uses trees or other supports to grow to about twenty feet high, but is normally kept to about 12 feet for commercial purposes and has a lifespan of about twenty years.

Color: Colorless to greenish liquid.

Common Uses: Black Pepper Essential Oil can be used in the treatment for pain relief, rheumatism, chills, flu, colds, increase circulation, exhaustion, muscular aches, physical and emotional coldness, nerve tonic, and fevers. The therapeutic properties include the following: analgesic, antiseptic, anti-spasmodic, anti-toxic, aphrodisiac, digestive, diuretic, febrifuge, laxative, rubefacient, tonic (especially of the spleen).

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Bergamot, Clary Sage, Clove Bud, Coriander, Fennel, Frankincense, Geranium, Ginger, Grapefruit, Lavender, Juniper, Lemon, Lime, Mandarin, Sandalwood and Ylang-ylang.

Aromatic Scent: Black Pepper Essential Oil has a strong, sharp, spicy smelling oil. It is faintly reminiscent of clove oil.

History: The word pepper is derived from the Latin word piper, which in turn is taken from the Sanskrit word pippali. It has been used since the times of the Ancient Romans and Greeks and even the Turks levied a tax on pepper, while the French, Portuguese and Dutch often went to war in the middle ages to fight for this lucrative trade from the Far East.

 

Blood Orange

Main Constituents:
Limonene: 98%

Botanical Name: Citrus sinensis

Plant Part: Crude Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: Citrus sinensis is a middle-sized evergreen tree, covered with bark of a greenish-brown color, having auxiliary spines on the branches. The leaves are alternate, ovate-oblong, acute, shining green, the stalk more or less winged. The blood orange has streaks of red in the fruit, and when squeezed the juice is often reddish.

Color: Oily reddish-orange to orange liquid.

Consistency: Light

Aromatic Scent: Blood Orange essential oil has a warm, fresh citrus scent, radiant, fruity and tangy.

Note: Middle

Strength of Aroma: Medium

Blends well with: Lavender, Lemon, Clary Sage, Myrrh and Nutmeg and Clove Bud.

Common Uses: The uplifting and stimulating scent of Blood Orange Essential Oil is considered by aromatherapists to have anti-depressant and aphrodisiac properties. Its chemical constituents are antiseptic and anti-spasmodic as well. Their red pigment, anthocyanin, is an antioxidant that is rare in the rest of the citrus family.

History: A recently hybridized orange, it was cultivated in China and the southern Mediterranean in the early 18th century. The three which are widely cultivated today are the Moro, Toracco, and Sanguinello.

 

Blue Tansy

Botanical Name: Tanacetum vulgare

Plant Part: Leaves and Flowers

Extraction Method: Steam Distilled

Origin: Morocco

Description: Tanacetum vulgare produces leaves and flowers, from which the Tansy Blue Essential Oil is extracted through high pressure, low heat steam extraction.

Color: Blue liquid.

Common Uses: Blue Tansy – like all of the blue essential oils containing the active azulene – is best known for its skin care properties and as an anti-inflammatory agent. It has also been credited by aromatherapists as being an antihistamine and antispasmodic. It is believed to induce relaxation, reduce nervous tension and stress, and be beneficial for allergies. It does the latter by being a stimulant for the thymus gland.

Consistency: Thick

Note: Middle

Strength of Aroma: Medium

Blends well with: Blends well with most essential oils, though particularly Ravensara. When blending, special attention should be given to color issues that may arise, (for example – discoloration if used in a white cream or lotion).

Aromatic Scent: Tansy Blue Essential Oil has a surprisingly sweet scent making it perfect for applications in skin care products and skin therapies.

History: Blue Tansy is also known as (true) Moroccan Chamomile, although another variety grown in Morocco, Ormensis multicaulis, is correctly called Wild Moroccan Chamomile, but does not have the distinctive blue colour of the other chamomiles.

 

Chamomile (Morocco)(blue tansy)

Main Constituents:
Chamazolene: 4.15%

Botanical Name: Tanacetum annum

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: Morocco

Description: The plant grows to 90-125 cm high with very hairy leaves and tubular yellow flowers, surrounded by white ligulets.

Color: Bluish green liquid.

Consistency: Medium

Aromatic Scent: Chamomile Moroccan has a sweetish-warm, spicy, herbaceous odor.

Note: Middle

Strength of Aroma: Strong

Blends well with: Bergamot, Clary Sage, Lavender, Geranium, Jasmine, Neroli, Patchouli, Tea Tree, Rose, Lemon and Ylang-ylang.

Common Uses: Chamomile Moroccan is used by naturopaths and herbalists as an analgesic, anti-allergenic, anti-inflammatory, antispasmodic, antibacterial, carminative, hepatic, digestive, febrifuge, fungicidal, nerve sedative, sudorific, vermifuge, a stimulant of leucocyte production and as a vulnerary agent. This herb, with its trace amounts of lithium, has a long-standing medical tradition, especially in Europe, as a treatment for nervous dyspepsia and nervous bowel, tension headaches, and sleeplessness. The essential oil is an excellent skin-care remedy; it has many of the same qualities as Roman chamomile, except that its anti-inflammatory properties are greater because of a higher percentage of azulene.

History: Native to northwest Africa and southern Spain, it probably evolved from the very common Ormenis species that grows all around the Mediterranean. The tisane of Chamomile has been used since time immemorial for its calming effects, and Chamomile was found to be especially useful for all children's conditions, calming without being depressing. Chamomile soap for children was a popular item in Victorian England, and it is still used in many commercial cosmetic products targeting the consumers who prefer 'all natural ingredients'.

 

Camphor

Main Constituents:
1,8-Cineole: 38.8%

Botanical Name: Cinnamomum camphora

Plant Part: Wood

Extraction Method: Steam Distilled

Origin: China

Description: The camphor tree can grow up to 35 meters (100 feet) and camphor is found in every part of the tree. Camphor Essential Oil is extracted by steam from the chipped wood, root stumps and branches. It is then rectified under vacuum and filter-pressed. White camphor oil is the first distillation fraction.

Color: Colorless to pale yellow clear liquid.

Consistency: Thin

Aromatic Scent: Camphor Essential Oil has a strong, penetrating, fragrant odor.

Note: Top

Strength of Aroma: Strong

Blends well with: Basil, Cajeput, Chamomile, Lavender, Melissa, and Rosemary.

Common Uses: The chemical constituents of Camphor Essential Oil attribute it with anti-inflammatory, antiseptic, carminative, diuretic, insecticide, and laxative properties. Camphor oil has been used in the treatment of nervous depression, acne, inflammation, arthritis, muscular aches and pains, sprains, rheumatism, bronchitis, coughs, colds, fever, flu and infectious diseases. It is a well-known repellent of moths and other insects, and is an ingredient in moth balls.

History: In China and Japan, Cinnamomum camphora must be at least 50 years old to produce oil, and can often grow as old as a thousand years. Among its many uses, it was used as a deodorant and in embalming, and camphor wood was used to build ships and temples because of the woods durable and aromatic properties. Camphor was used medicinally, such as a remedy against the plague in ancient Persia. In the past was a culinary ingredient, and was cited in the Q'ran 76:5 as a flavouring for drinks, though now an amount of 2 grams is considered toxic.

Cautions: Camphor oil is powerful oil and should be used with care. Overdosing can cause convulsions and vomiting. Pregnant women or persons suffering from epilepsy and asthma should not use it.

 

Carrot Seed

Botanical Name: Daucus carota

Plant Part: Seeds

Extraction Method: CO2 Extraction

Origin: China

Description: Carrot is a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia. It is a biennial plant which grows a rosette of leaves with an umbel of white flowers that produce the seeds. The oil is extracted from the seed using Supercritical Carbon Dioxide Extraction. This process is done at less than 35 degrees Celsius and only 99.9% of food grade carbon dioxide is used as solvent leaving no residual or chemical changes during production.

Color: Pale amber to reddish brown liquid.

Consistency: Medium

Aromatic Scent: This oil has strong characteristic fruity somewhat musky odor.

Note: Middle

Strength of Aroma: Medium

Blends well with: Frankincense, Lavender, Rosewood, Cypress, Geranium.

Common Uses: Carrot Seed Essential Oil, high in carotenes, is considered one of the best oils to enhance the appearance of mature skin. Its chemical constituents may stimulate cell growth while removing toxins, which would give the skin a more toned, youthful appearance. It has been reputed to be useful in treating scars, wounds and burns. Carrot seed oil may also be helpful in the aromatherapy’s therapeutic treatment of arthritis, gout, edema, rheumatism and the accumulation of toxins in muscles and joints. It is thought to strengthen the mucus membranes in the nose, throat and lungs, thus having a beneficial effect on conditions such as bronchitis and influenza.

History: The name is derived from the Greek Carotos and had great medicinal value to the Greeks and Romans in ancient times, especially for its carminative properties. The herb was transported to the Americas where it became known as Queen Anne's Lace, and the edible orange root as we know it was developed by the Dutch in the 1700's.

 

Cinnamon Bark (CO2)

Main Constituents:
Cinnamyl aldehyde: 65%

Botanical Name: Cinnamomum cassia blume

Plant Part: Bark

Extraction Method: CO2 Extraction

Origin: China

Description: The cinnamon tree is an evergreen native to China and mainland South East Asia. It is an evergreen which reaches maturity at 10-12 years. It has shiny, leathery green leaves, and small, white flowers with oval shaped purple berries. The CO2 extraction method yields a greater number of aromatic compounds from the cinnamon than any other distillation process. In certain conditions at a low temperature Carbon Dioxide or CO2 can be pressurized to become a liquid. This liquid then acts as a solvent and is used to extract the oil from plants. After extraction is completed, the extraction vessel is brought back to normal temperature and the CO2 rapidly converts to gas leaving behind high quality oil that is free of solvents.

Color: Clear dark yellow to brown liquid.

Consistency: Medium

Aromatic Scent: Cinnamon Bark CO2 Oil has a warm, spicy scent that is somewhere between clove and cinnamon. It is slightly herbaceous with pepper notes.

Note: Middle

Strength of Aroma: Strong

Blends well with: Frankincense, Lavender, Cedarwood, Orange, Lemon, Neroli, Ylang-ylang.

Common Uses: The traditional use of Cinnamon Bark Essential Oil is highly respected, because of the antiseptic and antimicrobial properties of the oil. It has been used to treat diarrhea and other problems of the digestive system. With its pleasant scent, it has been considered to be a perfect additive to creams, lotions, and soaps. From a spiritual perspective, it is believed to have a warming and uplifting characteristic.

Important Note: Cinnamon Bark CO2 is clear at warmer temperatures (room temperature or just above). As the temperature drops it will become cloudy, which is normal. If the oil is reheated, it will become clear again.

History: The medicinal use of Cinnamon Bark was first recorded in Chinese formulations as early as 2700 B.C. The herb has been used as a healing aid for stomach upset and gas, diarrhea, rheumatism, kidney ailments, and abdominal pain. The Egyptians used it as a foot massage, as well as a remedy for excessive bile. It was used as an ingredient of mulled wines, love potions and a sedative during birthing.

 

Clary Sage

Main Constituents:
Linalyl acetate: 52.9%

Botanical Name: Salvia sclarea

Plant Part: Leaves and Flowers

Extraction Method: Steam Distilled

Origin: China

Description: Clary Sage is a short biennial or perennial herb that grows up to 1 meter in height (approximately 3 feet). It has large, hairy leaves with small bluish-purple flowers.

Color: Colorless to pale yellow clear liquid.

Consistency: Medium

Aromatic Scent: Clary Sage Essential Oil has an earthy, fruity and floral aroma that is both nutty and herbaceous.

Note: Middle

Strength of Aroma: Medium

Blends well with: Bergamot, Cedarwood, Chamomile German, Chamomile Roman, Geranium, Jasmine, Lavender, Neroli, Orange, Rosewood, Sandalwood and Ylang-ylang.

Common Uses: Clary Sage Essential Oil is viewed by aromatherapists as an antidepressant, antispasmodic, deodorant, emmenagogue, nervine, sedative, and uterine tonic. It is thought to provide a mild euphoric action, balancing uterine problems, and as an agent to clean greasy hair. There is also some documentation on its effectiveness in helping to relax spasms caused by asthma.

History: The name is derived from the Latin word Claris for clear, probably because the herb was once used for clearing mucous from the eyes. By the Middle Ages it was an esteemed medicine, also known as Oculus Christi, or the Eye of Christ. During the sixteenth century it was used in England as a replacement for hops when brewing beer.

 

Clove Bud

Main Constituents:
Eugenol: 79%

Botanical Name: Syzygium aromaticum L.

Plant Part: Buds

Extraction Method: Steam Distilled

Origin: Indonesia

Description: Clove Bud Essential Oil is derived from the tree Syzgium aromaticum plant. It is a slender evergreen that grows up to 12 meters in height (approximately 36 feet). At the start of the rainy season, long buds appear. They change color over time and are beaten from the trees and dried. These are the cloves sold commercially.

Color: Pale yellow to yellow clear liquid.

Consistency: Medium

Aromatic Scent: Clove Bud (Indonesia) Essential Oil smells like the actual cloves from which it has been distilled. The aroma of this oil is typical of the Indonesian variety, which is spicier than the Sri Lankan and Indian varieties, being less sweet and slightly more herbaceous. Because of this difference, we recommend that you order a sample before making a larger order.

Note: Middle

Strength of Aroma: Medium

Blends well with: Blends well with other spice oils including Cinnamon Bark , Nutmeg, Citronella, Grapefruit, Lemon, Orange, Peppermint, Rosemary, and Rose.

Common Uses: The bud of this evergreen, indigenous to Southeast Asia, has a long history as an effective agent for minor pains and aches, particularly dental pain because of its numerous effects on oral tissues. It is widely used in contemporary Ayurvedic and Chinese medicine.

History: The word Clove comes from the Latin word clavus, meaning nail, since the shaft and head of the clove bud resembles an ancient nail. Cloves and nutmeg were among the most precious of spices of Europe of the 16th and 17th centuries, and were worth more than their weight in gold. Today it is used worldwide as a culinary spice from East Indian masala blends to Dutch cheeses, in herbal cigarettes and pomanders, and even as an ant repellent.

 

Cypress

Cypress Oil is a woody and slightly spicy, but clear and refreshing scent.  It can be useful for oily and sweaty skin, varicose veins and rheumatism. It can be beneficial for easing muscular cramps and has an antispasmodic action which can be relieving for coughs.

Technical Specs:

• Latin: Cupressus sempervirens

• Origin: Austria

• Extraction: Steam Distillation

• Note: Middle

Uses: Can be useful for oily and sweaty skin, varicose veins and rheumatism. It can be beneficial for easing muscular cramps and has an antispasmodic action which can be relieving for coughs.

 

Cypress Australian Blue

Main Constituents:
Guaiol: 18.5%
Bulnesol: 10.8%

Botanical Name: Callitris intratropica

Plant Part: Wood

Extraction Method: Steam Distilled

Origin: Australia

Description: Cypress Australian is a slow-growing tree native to Australian. The compact, neat tree, with blue-green foliage reaches heights of 75 feet, and its branches can spread up to 30 feet at the base.

Color: Brilliant blue viscous liquid.

Consistency: Heavy

Aromatic Scent: Cypress Australian Blue Essential Oil has been characterized as sweet, balsamic and spicy. It has a very pleasant evergreen aroma that is a wonderful combination of smoky, woody and dry elements. It also has fruity and slightly nutty tones with comparisons to an exotic Cedarwood.

Note: Middle

Strength of Aroma: Medium

Blends well with: Lavender, Tea Tree, Lemon Myrtle and Geranium, Cedarwood, Pine, Orange, Sandalwood, Clary Sage, Juniper, Rose, Jasmine, and Cardamom.

Common Uses: Cypress Australian Blue Essential Oil is well known for its moisturizing and soothing skincare properties. Among aromatherapists and manufacturers, this oil is considered very similar to Blue Chamomile. It is also regarded as soothing and relaxing for the nerves without having sedative properties.

Usage Directions: In temperatures below 20 degree Celsius this oil could be in a solid state or could have a slightly thick consistency. We recommend placing the bottle in a very hot water bath, changing the water frequently and once it is back to the liquid state be sure to shake well before use.

History: The Australian Tiwi people knew about the properties of Blue Cypress bark resins for thousands of years, and they used it to protect their skin from the harsh desert climate as well as for stomach upsets. It is now grown in plantations, and is valued for its fragrant wood which is also resistant to termites. In aromatherapy circles, the oil is sometimes referred to as the ABC Essential Oil – for 'Australian Blue Cypress'.

 

Elemi

Main Constituents:
Limonene: 58.74%

Botanical Name: Canarium luzonicum

Plant Part: Resin

Extraction Method: Steam Distilled

Origin: France

Description: Closely related to the trees that give us Frankincense and Myrrh, Elemi exudes an exotic, fragrant resin when its leaves are sprouting. This yellow resin, similar to Frankincense and Muhuhu, with a strong woody scent, solidifies when it comes into contact with the air.

Color: Colorless to pale yellow clear liquid.

Consistency: Thin

Aromatic Scent: Elemi Essential Oil can be best described by comparing it to a dill pickle with citrus notes. It is surprisingly fresh and clean though, and not as tart as one would expect.

Note: Middle

Strength of Aroma: Medium

Blends well with: Elemi Essential Oil blends well with Clary Sage, Frankincense, Rosemary, Myrrh and Lavender.

Common Uses: The therapeutic properties of Elemi Essential Oil include use as an analgesic, expectorant, tonic, antiseptic and as a stimulating agent. It can give users a feeling of peace, be effective on wounds and cuts, heavy perspiration, and in the reduction of mucous. It is said to enhance the appearance of mature skin.

History: Elemi Essential Oil is known locally as Pili, and the gum is exported from the Philippines. The ancient Egyptians used Elemi oil in the embalming process. The resin was used in Europe and the Near East for ointments and salves, and in more recent times, as a substitute for Frankincense.

 

Eucalyptus Globulus

Main Constituents:
1,8-Cineole: 80%

Botanical Name: Eucalyptus globulus

Plant Part: Woods and Leaves

Extraction Method: Steam Distilled

Origin: China

Description: The Eucalyptus tree is a beautiful tall evergreen that can grow up to 90 meters high (270 feet). The young trees have oval bluish-green leaves while the mature trees develop long, narrow, yellowish leaves, creamy-white flowers and a smooth, pale grey bark.

Color: Clear to pale yellow liquid.

Consistency: Thin

Aromatic Scent: Eucalyptus Globulus Essential Oil has a very herbaceous scent with soft woody undertones.

Note: Top

Strength of Aroma: Strong

Blends well with: Basil, Cajeput, Cedarwood, Citronella, Ginger, Lavender, Lemon, Myrtle, Frankincense, Spearmint and Tea Tree.

Common Uses: Eucalyptus Globulus Essential Oil has been used on all sorts of skin ailments such as burns, blisters, wounds, insect bites, lice, and skin infections. It has also been used to combat the effects of colds and flu, and there is a history of its application to sore muscles and joints.

History: Eucalyptus Oil has long been used in the home in Australia, and in Spain, the timber of Eucalyptus was used in construction.

 

Eucalyptus Radiata

Main Constituents:
1,8-Cineole: 69.93%
α-Terpineol: 8.67%

Botanical Name: Eucalyptus radiate

Plant Part: Woods and Leaves

Extraction Method: Steam Distilled

Origin: Australia

Description: Eucalyptus Radiata is commonly known as “narrow-leaved Peppermint”. The young trees have oval bluish-green leaves while the mature trees develop long, narrow, yellowish leaves, creamy-white flowers and a smooth, pale grey bark.

Color: Clear to pale yellow liquid.

Consistency: Thin

Aromatic Scent: Eucalyptus Radiata Essential Oil has a crisp, clean, camphoraceous aroma with back notes of citrus/floral.

Note: Top

Strength of Aroma: Strong

Blends well with: Basil, Cajeput, Cedarwood, Citronella, Ginger, Lavender, Lemon, Myrtle, Frankincense, Spearmint and Tea Tree.

Common Uses: Eucalyptus Essential Oil has been used on all sorts of skin ailments such as burns, blisters, wounds, insect bites, lice, and skin infections. It contains a high percentage of Cineol, also known as Eucalyptol, which has strong antiseptic properties, thus it was popularly used to relieve colds and congestion. Eucalyptus Radiata is preferred over Eucalyptus Globulus because it is less harsh, more pleasant to inhale, and less likely to irritate the skin. It has also been used on sore muscles and joints as well as an antiseptic.

History: Eucalyptus Essential Oil has long been used in homes in Australia. In Spain, the timber of Eucalyptus was used in construction.

 

Fennel Sweet

Main Constituents:
Anethol: 74.5%
Fenchone: 12.5%
a-Pinene: 4.2%

Botanical Name: Foeniculum vulgare dulce

Plant Part: Seeds

Extraction Method: Steam Distilled

Origin: Hungary

Description: Fennel is a perennial herb up to 2 meters high with feathery leaves and golden yellow flowers.

Color: Clear to pale yellow liquid.

Consistency: Thin

Aromatic Scent: Fennel Sweet Essential Oil has a spicy, sweet scent. The scent is similar to that of black licorice.

Note: Top

Strength of Aroma: Medium

Blends well with: Bergamot, Lavender, Frankincense and Rose.

Common Uses: Having a sweet and soft liquorice aroma that's reminiscent of anise, Sweet Fennel is used in aromatherapy and naturopathy as it is credited with being carminative, depurative, diuretic, expectorant, laxative, stimulant, splenic, and stomachic. And it is also believed to be invigorating, restoring, stimulating, and warming and hence it is also used in soap-making and cosmetics.

History: known as Fenkle in the Middle Ages, its name is from the Latin 'foenum' meaning 'hay'. The ancients believed it gave one longevity, courage and strength, and warded off evil spirits. Not only did they use it to strengthen the eyesight, but also for snakebite, colic, and fleas.

 

Frankincense India

Main Constituents:
a-Thujene: 61.4%

Botanical Name: Boswellia serrata

Plant Part: Resin

Extraction Method: Steam Distilled

Origin: India

Description: The Frankincense tree originates from the Middle East, and is small with abundant pinnacle leaves. The flowers are white or pale pink. Frankincense resin begins as a milky-white sticky liquid that flows from the trunk of the tree when it's cut, healing the wound. The resin is then distilled producing the precious oil.

Color: Colorless to pale yellow clear liquid.

Consistency: Medium

Aromatic Scent: Frankincense Essential Oil has a rich woody, earthy scent with a deeply mysterious nuance. Frankincense from India (Boswellia serrata) is a mild and less pungent variety. This variety should not be mistaken for Frankincense from Somalia (Boswellia carterii) which is pungent, smoky and traditionally used in religious ceremony.

Note: Base

Strength of Aroma: Medium

Blends well with: Basil, Bergamot, Cardamom, Cedarwood, Chamomile, Cinnamon Bark, Clary Sage, Coriander, Geranium, Ginger, Myrrh and Vanilla.

Common Uses: Frankincense Essential Oil is highly prized in the perfumery industry and in Aromatherapy. It is widely used in skincare products’ manufacturing as it is considered a valuable ingredient having remarkable anti-aging, rejuvenating and healing properties. The scent of Frankincense is stimulating, helps in overcoming stress and despair, and is also believed to encourage a meditative state, bringing balance and peace to individuals.

History: Incense has been traded for 5,000 years, was widely used in ancient Egypt, and was one of the ingredients of the holy oil in the Talmud. Frankincense was brought back to Europe by Frankish Crusaders (Frank-incense). Its resin is known as olibanum, derived from the Arabic al-lubān or 'that which results from milking', referring to the milky sap tapped from the Boswellia tree from which the resinous tears are obtained. Frankincense is considered the holy anointing oil in the Middle East, where it has been used in religious ceremonies for thousands of years. More recently, it has been used in European and American hospitals and is the subject of substantial research.

 

Geranium

Main Constituents:
Citronellol: 32.6%
Geraniol: 16.4%

Botanical Name: Pelargonium x asperum

Plant Part: Leaves & Flowers

Extraction Method: Steam Distilled

Origin: Egypt

Description: Organic Geranium Oil is a hairy perennial shrub, often used in hedgerows, and will stand up to about one meter high (3 feet) with pointed leaves, serrated at the edges and pinkish-white flowers. The leaves and stalks are used for extraction, and the oil is obtained through steam distillation.

Color: Pale yellow to greenish yellow liquid

Common Uses: Organic Geranium Oil can be used to help in the treatment of the following: acne, bruises, burns, cuts, dermatitis, eczema, hemorrhoids, lice, mosquito repellent, ringworm, ulcers, breast engorgement, edema, poor circulation, sore throat, tonsillitis, PMS, menopausal problems, stress and neuralgia. Its reputation as an extremely versatile essential oil is well documented.

Consistency: Thin

Note: Middle

Strength of Aroma: Strong

Blends well with: Basil, Bergamot, Citronella, Clary Sage, Fennel, Grapefruit, Jasmine, Juniper, Lavender, Lemon, Lemongrass, Neroli and Nutmeg.

Aromatic Scent: Organic Geranium Oil has a scent that is both sweet and herbaceous, while carrying some subtle notes similar in character to Rose.

History: The Geranium plants originated from South Africa as well as Reunion, Madagascar, Egypt and Morocco and were introduced to European countries such as Italy, Spain and France in the 17th century. There are over 200 species of geranium, some scented and some not.

 

Grapefruit Pink

Main Constituents:
Limonene: 90%

Botanical Name: Citrus racemosa

Plant Part: Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: The grapefruit tree was originally from Asia but it is now grown and harvested in the United States, France, Brazil and Israel. The grapefruit tree itself is a large, shiny gloss-leaved tree, about 10 meters (30 feet) high, with white flowers and large, pale yellow fruit with pink flesh.

Color: Pink to and orange-pink liquid.

Common Uses: Grapefruit Pink Essential Oil is believed by aromatherapists to be a spiritual up-lifter, and to ease muscle fatigue and stiffness. It is also a purifier of congested, oily and acne prone skin and is sometimes added to creams and lotions as a natural toner and cellulite treatment. Grapefruit Essential Oil is reputed to ease nervous exhaustion and relieve depression.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Grapefruit Pink blends well with other members of the citrus family, Rosemary, Cypress, Lavender, Geranium, Cardamom and generally most spice oils.

Aromatic Scent: Grapefruit Pink Essential Oil has a fresh, sweet citrus smell that is very characteristic of the fruit.

History: The differences between the White and Pink Grapefruits are minor. The difference in cost is simply an example of supply and demand; there is more pink grapefruit produced because it is sweeter than the white variety.

 

Helichrysum

Main Constituents:
a-Pinene: 20.3%
b-Pinene: 9.4%

Botanical Name: Helichrysum splendidum

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: South Africa

Description: Helichrysum has shining, gray-silver grass foliage with a collection of golden everlasting flowers that blossom in midsummer.

Color: Pale yellow to yellow liquid.

Common Uses: Helichrysum African Essential Oil is extremely respected for its skin healing properties. It is commonly applied to burns, older sun-damaged skin, and to minimize scarring. It is very effective as an anti-microbial agent, anti-fungal agent, and for use in creams and lotions due to its ability to filter UV rays. Helichrysum Oil can be used to soothe away deep emotional stress and diffuse anger and destructive feelings.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Chamomile, Lavender, Clary Sage, Rose, Clove Bud and any of the oils from the citrus oil family.

Aromatic Scent: Helichrysum African Essential Oil has a powerful scent that can be described as a floral mint. It is both earthy and fresh.

History: The word Helichrysum is derived from the Greek word helios meaning sun and chrysos meaning gold. This is a reference to the golden color of many of the flowers from this botanical genus. Helichrysum has been used since the time of the ancient Greeks for its great wound healing ability, and was used often after battles.

 

Hyssop

Main Constituents:
β-Pinene: 13.2%
Isopinocamphone: 47.9%
Pinocamphon: 12.0%

Botanical Name: Hyssopus officinalis

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: Slovenia

Description: Found in the Mediterranean area, the Hyssop plant is about 60 cm (2 feet) high and very attractive to bees. It has a woody, hairy stem, small lance-shaped green leaves and purple-blue flowers.

Color: Pale yellow to yellow liquid.

Common Uses: Hyssop Essential Oil is known to ease sore throats caused by sinus issues. Some authorities believe it can relieve bronchial spasms and thus might be helpful for asthma attacks. The therapeutic properties of Hyssop Essential Oil are as an anti-rheumatic, antiseptic, antispasmodic, carminative, cicatrizant, digestive, diuretic, emmenagogue, expectorant, nervine, sedative, stimulant, a tonic and as a vulnerary agent.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Eucalyptus, Ravensara, Niaouli, Cajeput and Myrtle.

Aromatic Scent: Hyssop Essential Oil has a sweetly medicinal scent that many find appealing.

History: Already well known in ancient times, Hyssop was referred to in the Bible for its cleansing effect in connection with plague, leprosy and chest ailments. Hyssop was used for purifying sacred places and as a strewing herb in the Middle Ages to ward off lice.

 

Juniper Berry

Main Constituents:
a-Pinene: 55.4%
Myrcene: 16.75%

Botanical Name: Juniperus communis

Plant Part: Berries

Extraction Method: Steam Distilled

Origin: India

Description: The plant is small bushy shrubs or tree, 3-35 feet in height growing at an altitude ranging from 8800 to 15,400 feet in the Himalayan region . The berries are plucked from the branches of the plant once a year and dried and ground before distillation.

Color: Colorless to pale yellow liquid

Common Uses: Juniper Berry Essential Oil is credited as being a supportive, restoring, and a tonic aid. It is excellent for meditation and is a popular oil in weight loss and detoxification blends, because of its diuretic properties. It is also considered purifying and clearing for the mind.

Consistency: Medium

Note: Middle

Strength of Aroma: Medium

Blends well with: Clary Sage, Sandalwood, Bergamot, Geranium, Marjoram, Rosemary, Chamomile and Eucalyptus.

Aromatic Scent: Juniper Berry Essential Oil has a fresh, rich-balsamic, woody-sweet and pine needle-like odor reminiscent of evergreen oils.

History: In traditional Indian medicine, the oil is applied externally to relieve rheumatic pain to counteract alopecia; as a styptic and to wounds.

 

Laurel Leaf

Main Constituents:
1.8-Cineole: 48.8%

Botanical Name: Laurus nobilis

Plant Part: Leaves

Extraction Method: Steam Distillation

Origin: Spain

Description: The laurel tree is a small unimpressive shrub or tree, originating in the eastern Mediterranean countries. The evergreen tree reaches maturity after five years and yields about 5 kg of leaves per season, which in turn gives about 50-70 g of essential oil.

Color: Pale yellow green liquid

Common Uses: Laurel Leaf Essential Oil has antiseptic, anti-bacterial, and anti-fungal properties and can be used to treat scars, acne pimples, boils and scabies. It is reportedly a tonic to the hair, aiding with dandruff and can be used to stimulate hair growth. Laurel Leaf Oil is known for its strong effects on the nervous system, its’ anti-spasmodic and analgesic properties making it mildly narcotic. Coupled with its sedative properties, it is used for neuritis, depression, anxiety, fear and psychosis. Its stimulating and warming properties are used to produce fire and warmth in one's emotions, bringing awareness, courage and confidence.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Bay, Orange, Clary Sage, Cypress, Hyssop and Juniper.

Aromatic Scent: Laurel Leaf Essential Oil has a fresh, strong but sweet, aromatic camphoraceous, somewhat spicy medicinal odor.

History: Laurel Leaf Essential Oil has been known for thousands of years, but the use of its leaves as a household culinary herb is a comparatively recent one.

 

Lavender

Main Constituents:
Linalool: 30%
Linalyl acetate: 21%

Botanical Name: Lavandula dentate

Plant Part: Flowers

Extraction Method: Steam Distillation

Origin: France

Description: Lavender French is an evergreen woody shrub, up to 1 meter tall, with pale green, narrow linear leaves and violet blue flowers.

Color: Pale yellow to yellow liquid.

Common Uses: Properties of Lavender French Essential Oil include analgesic, anti-convulsive, anti-depressant, anti-phlogistic, antirheumatic, antseptic, antispasmodic, antiviral, bactericide, carminative, cholagogue, cicatrisant, cordial, cytophylactic, decongestant, deodorant, and as a diuretic. Herbalist regards Lavender as the most useful and versatile essential oil for therapeutic purposes. Lavender is the essential oil most commonly associated with burns and healing of the skin. It also has antiseptic and analgesic properties which will ease the pain of a burn and prevent infection. It also has cytophylactic properties that promote rapid healing and help reduce scarring. The scent of Lavender is said to have a calming effect on the body and it can be used to reduce anxiety, stress and promote sleep. Lavender French is a popular choice amongst both aromatherapists and massage therapists for its combination of therapeutic quality and pleasant floral scent.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Bay, Bergamot, Chamomile, Citronella, Clary Sage, Geranium, Jasmine, Lemon, Mandarin, Orange, Palmarosa, Patchouli, Pine, Thyme, Rosemary, Rosewood and Ylang-ylang.

Aromatic Scent: Lavender French Essential Oil has a sweet floral note preferred by many.

History: Lavender is adapted to living in a dry climate and is native to the western half of the Mediterranean, reaching altitudes of up to 1800 meters. It is believed that the Romans and the Benedictine monks subsequently introduced it to rest of Europe.

 

Lemon Sicily

Main Constituents:
Limonene: 82.6%

Botanical Name: Citrus limonum

Plant Part: Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: The Lemon tree was originally a small thorny evergreen tree native to India. It is now common in Southern Europe, Florida and California.

Color: Pale yellow to yellow liquid.

Common Uses: Lemon (Sicily) Essential Oil has been historically recognized as a cleanser. It is reputed as being antiseptic, and as having refreshing and cooling properties. On skin and hair it can be used for its cleansing effect, as well as for treating cuts and boils. Research has also shown Lemon (Sicily) Essential Oil to enhance the ability to concentrate.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Bergamot, Lime, Orange and Mandarin.

Aromatic Scent: Lemon (Sicily) Essential Oil has a strong citrus scent.

History: The fruit was well known in Europe by the middle ages, and Greeks and Romans were advocates of its therapeutic properties. Lemon (Sicily) essential oil reached the height of its fame when the British began using the citrus fruit to counteract the effects of scurvy.

 

Lemongrass

Main Constituents:
Citral: 71.5%
Geranial: 5.8%

Botanical Name: Cymbopogon flexuosus

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: India

Description: Lemongrass is a fast growing, tall, aromatic perennial grass that grows up to 1.5 metres (4 feet) in height. It is native to Asia, but is now cultivated mostly in the West Indies, Africa, and Tropical Asia.

Color: Yellow to brownish yellow liquid.

Common Uses: Lemongrass Essential Oil is known for its invigorating and antiseptic properties. It can be used in facial toners as its astringent properties help fight acne and greasy skin. An excellent anti-depressant, Lemongrass Essential Oil tones and fortifies the nervous system and can be used in bath for soothing muscular nerves and pain. Lemongrass shares similar properties with citronella and has a great reputation for keeping insects away.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Pine, Thyme, Lavender, Rosemary, Marjoram, Cedarwood and Lemon.

Aromatic Scent: Lemongrass Essential Oil has a fresh earthy, citrusy scent.

History: Traditional Indian medicine has used Lemongrass Essential Oil to treat infectious illness and fever.

 

Lime

Main Constituents:
Limonene: 68.88%

Botanical Name: Citrus aurantifolia

Plant Part: Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: Lime is a small evergreen tree that produces a small, bitter fruit very similar to Lemon. The fruits themselves are green in color with a green fleshy interior.

Color: Pale yellow to yellowish green liquid.

Common Uses: Lime Essential Oil has a crisp, refreshing citrus scent that has been used by aromatherapists for its uplifting and revitalizing properties. It can also act as an astringent on skin where it is reputed to help clear oily skin.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Bergamot, Cedarwood, Geranium, Grapefruit, Lavender, Lemon, Mandarin, Neroli, Nutmeg, Orange, Palmarosa, Petitgrain, Rose, Rosemary, Rosewood, Vetiver and Ylang-ylang.

Aromatic Scent: Lime Essential Oil has a crisp, sweet, fresh smell characteristic of citrus products.

History: Lime has been used historically to prevent sailors long at sea from developing scurvy.

 

Mandarin

Main Constituents:
Limonene: 70%
γ-Terpinene: 20%

Botanical Name: Citrus reticulata

Plant Part: Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: A member of the orange family, mandarin trees are smaller than orange trees with small leaves and fruits.

Color: Orange-yellow to a dark orange liquid.

Common Uses: Mandarin Essential Oil is often used as a digestive aid, for use against hiccups, anxiety, and to assist the liver functions of the elderly. Mandarin Essential Oil is also commonly used in soaps, cosmetics, perfumes and men colognes. It also has many applications in the flavoring industry.

Consistency: Thin

Note: Top

Strength of Aroma: Light

Blends well with: Other citrus oils such as Lime, Orange, Lemon, and Grapefruit, as well as spice oils such as Nutmeg, Bay and Clove Bud.

Aromatic Scent: Mandarin Essential Oil has an intense, sweet, fresh scent characteristic of citrus fruit.

History: The name is said to come from the fact that it was a traditional gift to the mandarins of China. It is native to southern China and the Far East, and was brought to Europe in 1805 and to the USA forty years later.

 

Marjoram Sweet

Main Constituents:
Linalool: 18%
γ-Terpinene: 13.5%
4-Terpineol: 23%

Botanical Name: Origanum marjorana

Plant Part: Flowers and Leaves

Extraction Method: Steam Distilled

Origin: Egypt

Description: Marjoram Essential Oil is derived from the plant – a bushy perennial growing up to 60cm in height with a hairy stem, dark green oval leaves and small whitish flowers found in clusters. The entire plant is extremely aromatic.

Color: Colorless to pale yellow liquid.

Common Uses: Warming and comforting, Marjoram Sweet Essential Oil can be massaged into the abdomen during menstruation, or added to a warm compress. It is also useful for treating tired aching muscles, and is perfect for use in a sports massage. A few drops on a vaporizer will also encourage sleep, and a few drops can be added to a warm/hot bath at the first signs of a cold. It can also be used in masculine, oriental, and herbal-spicy perfumes and colognes.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Orange, Lavender, Rosewood, Frankincense, Tea Tree, Eucalyptus, Basil, Thyme, Cypress, Elemi, Chamomile, and spices like Nutmeg or Cardamom.

Aromatic Scent: Marjoram Sweet Essential Oil has a warm and spicy aroma, with a hint of nutmeg.

History: Marjoram Sweet Essential Oil was very popular and a common medicinal plant amongst the ancient Greeks. The name itself originates from a Greek word meaning “Joy of the Mountains”.

 

Myrrh Indian

Botanical Name: Commiphora myrrha

Plant Part: Resin

Extraction Method: DEP (Diethyl Phthalate) Solvent Extraction

Origin: India

Description: Myrrh is a reddish resin collected from the short thorny tree of the Commiphora myrrha plant. The trunk exudes a natural oleoresin that hardens into what is classified as reddish brown "tears". Native collectors make incisions into the trees in order to increase the yield.

Color: Golden yellow to brown liquid.

Common Uses: Indian Myrrh Essential Oil contains a number of flavonoids which assist in reducing inflammation and boosts the immune system. It is also reputed to be valued as a tonic, and is said to have antiseptic and anti-fungal properties. Indian Myrrh Essential Oil is very aromatic and is thought to enhance spirituality. Aromatherapists use both Myrrh and Frankincense to draw on the deeply meditative and healing quality of the oils.

Consistency: Medium

Note: Middle

Strength of Aroma: Medium

Blends well with: Frankincense, Lavender, Palmarosa, Patchouli, Rose, Rosewood, Sandalwood, Tea Tree and Thyme.

Aromatic Scent: Myrrh Essential Oil has a warm, rich, spicy balsamic odor.

History: Known locally as “guggulu”, ancient Ayurvedic text prescribes Indian myrrh for easing coughs and chest complaints and skin infections. Myrrh was also widely used as protection against the plague. It is documented that the Egyptians were the first to use myrrh during worship and at funerals. The Parsees of northern India still use the resins in religious ceremonies: Myrrh symbolizes self-denial; Frankincense represents spirituality, and gold the wealth of humankind.

Cautions: Myrrh Essential Oil can be possibly toxic in high concentrations, and should not be used during pregnancy.

 

Neroli

Main Constituents:
Linalyl acetate: 9.25%
Linalool: 44.47%

Botanical Name: Citrus aurantium amara

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: Morocco

Description: Neroli (Morocco) Essential Oil is derived from the blossoms of either the sweet orange tree or the bitter orange tree. Our variety comes from the bitter orange tree which is viewed within the aromatherapy world as being of higher therapeutic quality.

Color: Pale yellow to yellow liquid

Consistency: Thin

Aromatic Scent: Neroli (Morocco) Essential Oil has a sweet, floral citrus aroma. Many aroma therapists refer to Neroli as an exotic and exquisite essential oil.

Note: Middle

Strength of Aroma: Strong

Blends well with: Lavender, Lemon, Clary Sage, Myrrh and spice oils such as Nutmeg, Cinnamon Bark and Clove Bud.

Common Uses: Neroli (Morocco) Essential Oil has beautiful floral notes that soothes, relaxes and uplifts the spirits and helps maintain confidence. It has an exquisite aroma, perfect for skin care oil, mature and sensitive skin. It also works wonders on scars and stretch marks. It is also believed to relieve tension, stress and anxiety. Neroli Morocco oil also helps in cases of insomnia and depression. Their antispasmodic action promotes a calming effect on the intestines and can be helpful with colitis and diarrhea.

It is one of the most widely used floral oils in perfumery. It is a nontoxic, non-irritant, non-sensitizing, non-phototoxic substance. More than 12% of all modern quality perfumes use Neroli as their principal ingredient. It blends well with any citrus oil, various floral absolutes, and most of the synthetic components available on the market. Neroli oil is a classic element in fragrance design and one of the most commonly used in the industry. It also has a limited use in flavorings. As an essential oil used in aromatherapy and massage.

History: Though Bitter Orange Essential Oil has been around for centuries, Neroli Essential Oil wasn’t discovered until the seventeenth century. It was named after Anna Maria de la Tremoille, princess of Nerola. The oils properties were extremely valued by the people of Venice who used it against plague and fevers.

 

Orange Sweet

Main Constituents:
Aldehydes: 1.42%

Botanical Name: Citrus sinensis

Plant Part: Fruit Peel

Extraction Method: Cold Pressed

Origin: Brazil

Description: Sweet Orange is derived from an evergreen tree. It is smaller than the bitter orange tree, and less hardy with fewer or no spines. The fruit itself has a sweet pulp with no bitter membrane.

Color: Yellowish orange to dark orange liquid.

Common Uses: Properties for Sweet Orange Essential Oil are as follows: antidepressant, antiseptic, antispasmodic, aphrodisiac, carminative, cordial, deodorant, digestive, stimulant (nervous) and tonic (cardiac, circulatory). It has also been applied to combat colds, constipation, dull skin, flatulence, the flu, gums, slow digestion, and stress.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Lavender, Bergamot, Lemon, Clary Sage, Myrrh, Sandalwood, Nutmeg, Cinnamon Bark and Clove Bud.

Aromatic Scent: Sweet Orange Essential Oil has a sweet, citrus smell much like the orange peels it is derived from, only more intense and concentrated.

History: There is some argument, but it is believed that sweet orange was brought to Europe by the Arabs in the First century along with the bitter orange.

 

Oregano

Main Constituents:
carvacrol: 39.45%

Certified Organics: This Organic Oil is NOP Certified. The National Organic Program develops, implements, and administers national production, handling, and labeling standards for organic agricultural products. The QAI also accredits the certifying agents (foreign and domestic) who inspect organic production and handling operations to certify that they meet USDA standards.

Botanical Name: Origanum Compactum Benth

Plant Part: Herb

Extraction Method: Steam Distilled

Origin: Morocco

Description: Oregano is an upright perennial herb, growing to about thirty-two inches with a straight stem covered in hair. The leaves are dark green and oval in shape. It will also have a profusion of pink flowers clustered in heads at the top of the branches.

Color: Dark grey liquid.

Common Uses: Due to high carvacol and thymol content, Organic Oregano Essential Oil is considered to be "nature's cure all" as it is reputed to have potent antiviral, antifungal, antibacterial and anti-parasitic properties. In topical applications, Organic Oregano Oil can be used to treat itches, skin infections, cuts and wounds; and because of its anti-inflammatory properties, it is effective against swelling and pain caused by rheumatism. For aromatherapy purposes, Organic Oregano Oil is useful in blends to treat symptoms associated with colds, flues, bronchitis and other respiratory ailments. It can also be used as a fragrance component in soaps, colognes and perfumes, especially men's fragrances.

Consistency: Thin

Note: Middle

Strength of Aroma: Strong

Blends well with: Lavender, Rosemary, Bergamot, Chamomile, Cypress, Cedarwood, Tea Tree and Eucalyptus .

Aromatic Scent: Organic Oregano Essential Oil has a powerful, spicy, camphor-like aroma.

History: The word "oregano" is actually derived from the Greek phrase, "joy of the mountains". Just married couples were crowned with wreaths of it and it was also put on graves to give peace to departed spirits. In China, it has long been used to treat fever, diarrhea, and vomiting.

 

Palo Santo

Main Constituents:
Limonene: 13%

Botanical Name: Bursera Graveolens

Plant Part: Wood

Extraction Method: Steam Distilled

Origin: Ecuador

Description: Palo Santo is a tree found originally in the tropical forests on the coast of the South Pacific, but Ecuador is now the main country where this tree is harvested. Palo Santo Oil is concentrated, and found only in the interior of the tree's trunk. It can take up to 10 years to produce the oil. The average life of the tree of Palo Santo is between 80 and 90 years, but because of over harvesting, only tree branches that have fallen naturally to the ground are used for the distillation of this oil.

Color: Pale yellow to light brown liquid

Common Uses: In aromatherapy, Palo Santo Essential Oil is considered to be antiseptic, anti-inflammatory and anti-bacterial. It can be used as part of a remedy for bronchial coughs, colds, nasal flues, allergies and asthma. It is said to have excellent absorption properties and can be used in massage therapy to relieve pain and inflammation of the muscles and joints, and regenerates skin conditions, promote skin nutrition, healing and flexibility.

Palo Santo Essential Oil can generate states of calmness and relaxation and is beneficial for meditation, concentration, and for enhancing creativity and learning. In spiritual aromatherapy, it can be used as perfume to release negative energy and to purify and cleanse the spirit.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Cedarwood, Sandalwood and other wood oils.

Aromatic Scent: Palo Santo Essential Oil has a fresh, intense woody aroma with a slight hint of citrus.

History: The natives in Ecuador have used it mainly to protect themselves from insects such as mosquitos, and as an essential oil to perfume their homes. It was also used in rituals by shamans to clear the body of negative energy.

 

Patchouli

Main Constituents:
Patchoullol: 32%

Botanical Name: Pogostemon Cablin

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: Indonesia

Description: Patchouli is a very fragrant herb with soft oval leaves and square stems. It grows from 2 to 3 feet in height and provides an unusual odor that is nonetheless characteristic of patchouli when the leaves are rubbed.The color of the patchouli oil is affected by the distillation machine. If distillation is done in a stainless steel vessel the color of the oil will be light, but if done in an iron vessel the color will be darker.

Color: Golden orange to dark reddish brown viscous liquid.

Common Uses: Patchouli is recognized by aromatherapists as being effective for combating nervous disorders, helping with dandruff, sores, skin irritations and acne. The specific properties include use as an antidepressant, anti-inflammatory, anti-emetic, antimicrobal, antiphlogistic, antiseptic, antitoxic, antiviral, aphrodisiac, astringent, bactericidal, carminative, deodorant, digestive, diuretic, febrifuge, fungicidal, nerving, prophylactic, stimulating and tonic agent. In the perfumery industry, it is interesting to note that Patchouli improves with age, and that the aged product is what is preferred over freshly harvested. In aromatherapy, Patchouli is an excellent fixative that can help extend other, more expensive oils.

Consistency: Thick

Note: Base

Strength of Aroma: Medium

Blends well with: Sandalwood, Bergamot, Cedarwood, Rose, Orange, Cassia, Myrrh and Opoponax

Aromatic Scent: Patchouli has a warm, earthy aroma with fresh fruit - like tones.

History: Before it became popular in Europe, Indian shawls and Indian ink were identified by the unique patchouli odor.

 

Peppermint Japanese

Main Constituents:
Menthone: 30.18%
l-Menthol: 39.38%

Botanical Name: Mentha arvensis

Plant Part: Herb

Extraction Method: Steam Distilled

Origin: India

Description: There are several species of the mentha arvensis perennial herb that can grow to 3 feet in height, spreading due to their underground 'runners'. Peppermint plant has hairy leaves with serrated edges and purple spiked flowers. Peppermint Japanese is known for its high menthol content. It is so high in fact that menthol crystals sometimes form right on the leaves.

Color: Colorless to pale yellow liquid.

Common Uses: Peppermint Japanese Essential Oil has long been credited as being useful in combating stomach ailments. It is also viewed as an antispasmodic and antimicrobial agent. Of course, most people will associate it with being a flavoring or scenting agent in foods, beverages, skin and hair care products (where it has a cooling effect by constricting capillaries and helping with bruises and sore joints), as well as soaps and candles. This is largely due to its menthol content.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Basil, Bergamot, Cajeput, Cedarwood, Eucalyptus, Lemon, Lime, Mandarin, Marjoram, Niaouli, Pine, Rosemary, Spearmint and Thyme.

Aromatic Scent: Peppermint Japanese Essential Oil has a sharp, penetrating mint scent based on its high menthol content. The sweetness of the vapor makes it easy to see why it is such a common flavoring and scenting agent.

History: Peppermint and its name has its roots in Greek mythology. Pluto - god of the dead - fell in love with Minthe, a beautiful nymph. Pluto's goddess wife Persephone became jealous and turned Minthe into a plant. Pluto could not bring her back to life but ensured that she would have a wonderful and fragrant aroma.

Directions To Use: Due to its high menthol content, this essential oil may arrive crystallized and solid. We would recommend placing the bottle in a very hot water bath and changing the water frequently as often as needed. Once it is back to its liquid state, be sure to shake well before use.

 

Petitgrain

Main Constituents:
Linalyl acetate: 42%

Botanical Name: Petitgrain Bigarde

Plant Part: Leaves and Twigs

Extraction Method: Steam Distilled

Origin: Italy

Description: Petitgrain bigarde is native to Southeast Asia. The tree now grows throughout the Mediterranean and sub-tropic areas worldwide. The bitter orange tree that provides the Petitgrain Essential Oil is also the source of Bitter Orange Oil and Neroli Oil.

Color: Colorless to pale yellow liquid.

Common Uses: Petitgrain Essential Oil is believed to have uplifting properties. Aromatherapists have long used it to calm anger and stress, while it has been used in the skin care industry for acne, oily skin, and as a deodorizing agent.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Blends well with: Bergamot, Cedarwood, Clary Sage, Geranium, Lavender, Lime, Jasmine, Neroli, Orange, Palmarosa, Rosemary, Sandalwood and Ylang-ylang .

Aromatic Scent: Petitgrain Italy Essential Oil smells like orange blossoms with a bitter, floral, citrus and herbaceous undertone.

History: Originally the oil was produced in distilleries from the unripe oranges when they were the size of cherries. This explains why it is named Petitgrain – which in French means little grains. Nonetheless, this proved to be uneconomical and so the oil began being extracted from the leaves and twigs of the orange tree instead.

 

Ravensara

Main Constituents:
Sabinene: 18.80%

Botanical Name: Ravensara aromatica

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: Madagascar

Description: The Ravensara tree is 20 meters high with several buttress roots at the base. It has a reddish bark that is very aromatic, and small green elliptical leaves.

Color: Colorless to pale yellow liquid.

Common Uses: Ravensara Essential Oil may assist with respiratory problems, colds and flu, canker and cold sores, cuts, wounds, burns, anti-biotic, liver, lung infections, flu, sinusitis, viral hepatitis, cholera, infectious mononucleosis, insomnia, and muscle fatigue. It is also viewed as an excellent treatment for athlete's foot.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Clove Bud, Eucalyptus, Lavender and Rosemary.

Aromatic Scent: Ravensara Essential Oil has a medicinal scent - camphorous aroma with woody notes.

History: Ravensara was used by the native Americans to prevent scurvy and the needles were used to stuff mattresses and to repel lice and fleas. The ancient Egyptians used the pine kernels in their cooking.

 

Roman Chamomile

Main Constituents:
Amyl butyrate: 14.3%
butyl angelate: 21.0%

Botanical Name: Anthemis nobilis L

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: United Kingdom

Description: This is the low growing perennial that rarely exceeds 30cm. The plant is extensively grown in central and Eastern Europe. Leaves are lacy and finely divided on stems capped with small, white daisy-like flowers.

Color: Light bluish to yellow liquid.

Consistency: Thin

Aromatic Scent: The relaxing aroma of this essential oil, sometimes described as like 'apples and straw' is an exotic and rich scent. It is commonly accepted as the best smelling of the Chamomiles.

Note: Middle

Strength of Aroma: Strong

Blends well with: Bergamot, Clary Sage, Lavender, Geranium, Jasmine, Neroli, Patchouli, Tea Tree, Rose, Lemon and Ylang-ylang.

Common Uses: The properties of Organic Chamomile Oil would indicate that is effective for skin care (for most skin-types), acne, allergies, boils, burns, eczema, inflamed skin conditions, earache, wounds, menstrual pain, premenstrual syndrome, headache, insomnia, nervous tension and other stress related disorders. It generally has a low toxicity, and is used commercially in shampoos for fair hair as it can lighten hair color.

History: Chamomile is an annual native of Europe and Western Asia, growing from one to two feet high. The word Chamomile is derived from Greek roots, -chamos and melos or Ground Apple, referring to the fact that the plant grows low to the ground, and the fresh blooms have a pleasing apple-scent. Over the centuries, Chamomile gained a reputation as an herb of many uses. It is said to have been one of the herbs of choice of Asclepiades, a physician who lived in Bithynia around 90 BCE. Pliny the Elder, one of the most famous of Roman naturalists who wrote extensively on herb use, is said to have given over his medical care to Asclepiades because he was very skilful in prescribing herbs.

 

Rosemary

Main Constituents:
a-Pinene: 28%
1,8-Cineol: 17.4%
Camphor: 14%

Botanical Name: Rosmarinus Officinalis

Plant Part: Herb

Extraction Method: Steam Distilled

Origin: Spain

Description: An aromatic shrub, Rosmarinus officinalis has scaly bark and dense, leathery needlelike leaves. Tiny pale blue blossoms abound from December through spring. Rosemary can grow to heights of five to six feet (close to 2 meters) in height.

Color: Colorless to pale yellow liquid.

Common Uses: Rosemary Spanish Essential Oil stimulates cell renewal and improves dry or mature skin, easing lines and wrinkles. It can also clear acne, blemishes or dull dry skin by fighting bacteria and regulating oil secretions. It improves circulation and can reduce the appearance of broken capillaries and varicose veins. Rosemary Essential Oil helps to overcome mental fatigue and sluggishness by stimulating and strengthening the entire nervous system. It enhances mental clarity while aiding alertness and concentration. Rosemary Oil can help you cope with stressful conditions and see things from a clearer perspective.

Consistency: Thin

Note: Top

Strength of Aroma: Strong

Strength of Aroma: Strong

Blends well with: Basil, Bergamot, Cedarwood, Frankincense, Ginger, Lemon, Orange and Peppermint.

Aromatic Scent: Rosemary Spanish Essential Oil has a strong, clear, penetrating, camphoraceous and herbaceous aroma.

History: Rosemary Spanish was used in Roman burial rites, and that practice continued well into the middle ages when it was customary to lay branches of rosemary on the coffin at funerals. Because it grows in proximity to the sea, its name means Dew of the Sea. Its leaves were traditionally burned in hospitals to purify the air.

 

Rosewood

Main Constituents:
Linalool: 86.9%

Origin: Canada

Description: Rosewood is a small evergreen tree now controlled as an endangered species by the Government of Brazil. Since there is very little good affordable quality of Rosewood Oil available, we offer this natural blend which imitates the components and scent of the real Rosewood Oil.

Color: Colorless to pale yellow liquid.

Common Uses: Rosewood Commercial Grade Essential Oil is credited with being a bactericidal, anti-fungal, antiviral, anti-parasitic cellular stimulant, immune system stimulant, tissue regenerator, tonic, antidepressant, antimicrobial, and as an aphrodisiac. It is also regarded as a general balancer to the emotions. Rosewood oil is rich in linalool, a chemical which can be transformed into a number of derivatives of value to the flavor and fragrance industries.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Cedarwood, Frankincense, Geranium, Rosemary, Mandarin, Ylang-ylang.

Aromatic Scent: Rosewood Commercial Grade Essential Oil has a fantastic warm and woody scent, while at the same time being both floral and fruity.

History: Rosewood has been introduced to aromatherapy only recently. Research in October of 1995 has shown this oil to have the highest inhibition rate of all the oils tested against gram positive and gram-negative bacterial growth.

 

Sandalwood (East India)

Main Constituents:
Santalol: 91.1%

Botanical Name: Santalum Album

Plant Part: Wood

Extraction Method: Steam Distilled

Origin: India (Mysore Region)

Description: Sandalwood is an evergreen, parasitic tree that burrows its roots into other trees and it can grow up to 9 meters (30 feet) high and has a brown-gray trunk, many smooth slender branches, leathery leaves and small pink-purple flowers. It can take thirty to sixty years for a tree to reach full maturity. That is when it can be harvested and distilled.

Color: Colorless to pale yellow clear thick liquid.

Common Uses: Sandalwood East Indian Essential Oil is used by aromatherapists to combat bronchitis, chapped and dry skin, depression, laryngitis, leucorrhea, oily skin, scars, sensitive skin, stress, and stretch marks. It also has historical applications as an aid in meditation for religious ceremonies. Sandalwood East Indian is believed to create an exotic, sensual mood with a reputation as an aphrodisiac. It also has extensive uses in the perfume industry as a fixative, and use in body care products for the fragrance it provides.

Consistency: Medium

Note: Base

Strength of Aroma: Medium

Blends well with: Jasmine, Ylang-ylang, Rosewood, Patchouli, Vetiver and Rose.

Aromatic Scent: Sandalwood East Indian Essential Oil has a rich, balsamic, sweet fragrance with delicate wood notes that add to it's reputation as a luxurious and exquisite oil.

History: The documented use of Sandalwood goes back 4000 years to India, Egypt, Greece and Rome. Many temples and structures were built from Sandalwood and the Egyptians used it in embalming. This practice has steadily decreased to the point where Sandalwood East Indian is now only being used for the distillation of oil. The largest reason for this is the over-harvesting of the tree coupled with the 30 year period required for the regeneration. As with all of our oils, we acquire our oils ethically from the Mysore Region. In this case it is through State sponsored auctions in India.

 

Sandalwood (Australia)

Main Constituents:
cis-α-Santalol: 29.06%
cis-β-Santalol: 8.71%

Botanical Name: Santalum Spicatum

Plant Part: Wood

Extraction Method: Steam Distilled

Origin: Australia

Description: Extracted from plantation trees, Western Australian Sandalwood is a viable, environmentally friendly tree considered to have higher anti-microbial and anti-inflammatory properties This tree is parasitic, burrowing its roots into nearby trees to gain sustenance for the first seven years, leaving the other to die. To produce oil this tree must be over 30 years old, preferably around 40-50 years when it has reached its oil production peak.

Color: Pale yellow to golden yellow clear liquid.

Common Uses: Sandalwood Essential Oil is mainly used in perfumery, cosmetics, and aromatherapy. Australian Sandalwood Essential Oil is considered to have strong anti-microbial and anti-inflammatory properties.

Consistency: Medium

Note: Base

Strength of Aroma: Medium

Blends well with: Jasmine, Ylang-ylang, Rosewood, Patchouli, Vetiver and Rose.

Aromatic Scent: Sandalwood Australian Essential Oil has a sweet, rich, woody, exotic and lingering. It is oriental, luxurious, and balsamic with deep & soft aroma.

History: Sandalwood Australian - like all of the sandalwood family - is considered to be an exquisite oil, particularly as ethical harvesting has reduced available quantities. Some thirty species of sandalwood occur throughout Asia, Australia and the Pacific region. Six of the species are native to Australia. One species, Santalum spicatum, is presently being harvested in the Goldfields region of Western Australia. The high value of the wood and the oil has led to a steady decline of native sandalwood trees and increasing efforts to establish plantations. New Directions Aromatics continues to source their oil by ethical means including State sponsored auctions.

 

Black Spruce

Main Constituents:
Bornyl Acetate: 24%

Botanical Name: Picea mariana

Plant Part: Needles and Twigs

Extraction Method: Steam Distilled

Origin: Canada

Description: Black Spruce is a naturally growing tree in Canada. It is typically found in wet, swampy areas where the wild growing trees can grow up to 15 meters in height.

Color: Colorless to pale yellow liquid.

Common Uses: Spruce Black Essential Oil has a very pleasant scent, and can be used by aromatherapists in baths to revive tired muscles. Consumers will also see Spruce Black oil frequently used in room sprays, detergents, and in cough and cold preparations.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Pine, Cedarwood, Galbanum, Benzoin, Lavender and Rosemary.

Aromatic Scent: Spruce Black Essential Oil is one of Canada’s best kept secrets. It is sweeter, and softer than most evergreen oils with a balsamic, resinous odor with green woody notes. Overall, the scent is very clean, fresh and pleasant.

History: Black Spruce Essential Oil has a long history of use in saunas, steam baths, and as an additive to baths and massage products in spas. A particular strength of this essential oil is its ability to target sore muscles and reenergize.

 

Spruce Hemlock

Main Constituents:
l-Bornyl acetate: 22.77%

Botanical Name: Tsuga Canadensis

Plant Part: Needles and Twigs

Extraction Method: Steam Distilled

Origin: Canada

Description: Spruce Hemlock is distilled from the leaves and twigs of the conifer tree commonly referred to as a Hemlock. This is a large evergreen tree that grows up to 50 meters tall. It produces small brown cones and has an estimated life span of 1200 years. Spruce Hemlock is also very similar to White Spruce, with slight subjective differences.

Color: Colorless to pale yellow liquid.

Common Uses: Spruce Hemlock Essential Oil can be used for treatments of asthma, bronchitis, coughs, colds, flu, infection, muscle aches and pains, poor circulation, and respiratory weakness. It is also credited with being a spiritual oil – stabilizing while opening.

Consistency: Thin

Note: Top

Strength of Aroma: Medium

Blends well with: Pine, Cedarwood, Galbanum, Benzoin, Lavender and Rosemary.

Aromatic Scent: Spruce Hemlock Essential Oil has a pleasant balsamic scent that is sweet with fruity tones.

History: American Indians heated the twigs in steam baths to induce sweating for relief of rheumatism, colds and coughs. They applied the bark and twigs externally to stop bleeding wounds and sore muscles, and by boiling the Spruce Hemlock twigs and cones in maple syrup, made beer.

 

Tangerine

Main Constituents:
Limonene: 92%

Botanical Name: Citrus reticulata blanco var tangerina

Plant Part: Fruit Peel

Extraction Method: Cold Pressed

Origin: Italy

Description: The Tangerine tree was originally native to China, but is now grown predominantly in the United States and Sicily in Italy. The tree is also very similar to the Mandarin.

Color: Pale yellow to golden yellow liquid.

Common Uses: Tangerine Essential Oil, like most of the citrus family, can be depended upon for its refreshing and rejuvenating characteristics. Its aroma clears the mind and can help to eliminate emotional confusion. Aromatherapists also consider it to be very comforting, soothing and warming. Users may also see Tangerine Essential Oil used in perfumes, soaps, and as an antispasmodic, carminative, digestive, diuretic, sedative, stimulant (digestive and lymphatic), and tonic agent.

Consistency: Light

Note: Middle

Strength of Aroma: Medium

Blends well with: Basil, Bergamot, Clary Sage, Clove Bud, Frankincense, Lavender, Lemon, Lime, Neroli, Nutmeg and Orange .

Aromatic Scent: Tangerine Essential Oil has the typical citrus scent – fresh, radiant, and tangy sweet. With only subtle differences, it smells a lot like the Mandarin, with some even considering them identical. In comparison to Sweet Orange, Tangerine can be seen as lighter with more candy-like tones.

History: Tangerines were originally brought to Europe and then the United States via China.

 

Tarragon

Main Constituents:
Methyl chaviol: 80.1%

Botanical Name: Artemisia dracunculus

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: Hungary

Description: Tarragon is a perennial herb that thrives near water. It has a woody stem that reaches to about 1 meter (3 feet) high. The leaves are silver-green and covered with fine silky hairs and pale yellow flowers.

Color: Colorless to pale yellow clear liquid

Common Uses: The therapeutic properties of Tarragon Essential Oil, as claimed by aromatherapists, are as an anti-rheumatic, digestive, deodorant, emmenagogue, stimulant and vermifuge agent. There is also documentation indicating that it may be a menstrual regulator.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Lavender, Pine and Birch Sweet.

Aromatic Scent: Tarragon Essential Oil has a richly sweet, anise-like (black licorice), green scent with spicy tones.

History: The name is derived from the Arabic word 'Tharkhoum' and the Latin word 'Dracunculus' meaning 'little dragon' - probably because of the way the root seems to coil up like a dragon.

 

Tea Tree Australian

Main Constituents:
Terpinen-4-ol: 41.8%
γ-Terpinene: 20.4%

Botanical Name: Melaleuca alternifolia

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: Australia

Description: The Tea Tree is a small tree or shrub with needle-like leaves. It is also domestically referred to as Ti-tree. It can grow up to 7 meters (20 feet) in height and thrives in marshy areas, though it is now cultivated in plantations. The Tea Tree is very robust; it is ready for cutting only two years after its previous harvest.

Color: Colorless to pale yellow clear liquid.

Common Uses: Tea Tree Essential Oil is a high-grade therapeutic oil, and is best known as a very powerful immune stimulant. It can help to fight all three categories of infectious organisms (bacteria, fungi, and viruses), and there is evidence that Tea Tree Oil massages prior to an operation may help to fortify the body and reduce post-operative shock. Used in vapor therapy, Tea Tree Oil can help with colds, measles, sinusitis and viral infections. For skin and hair, Tea Tree has been used to combat acne, oily skin, head lice and dandruff. As essential oils have become more accepted by the public, the use of Tea Tree has increased significantly. This can be readily evidenced by the commercial products now using Tea Tree Essential Oil. Although, this grade of oil is best used in therapeutic applications.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Cinnamon Bark, Clary Sage, Clove Bud, Geranium, Lavender, Lemon, Myrrh, Nutmeg, Rosewood, Rosemary and Thyme.

Aromatic Scent: Tee Tree Essential Oil has a fresh, antiseptic and medicinal scent. It also has characteristic minty, woody, and camphorous notes.

History: The aboriginal people of Australia have long used Tea tree Oil; similarly,and it has developed an excellent reputation for use within the field of aromatherapy. In World War II, the producers and the cutters of Tea Tree were exempt from military service until enough essential oil had been accumulated to accommodate the impact of the war. It was a highly valued product as it was issued to each soldier and sailor as part of their kit in order to treat tropical infections and infected wounds.

 

Thyme Red

Main Constituents:
Thymol: 31.30%

Botanical Name: Thymus vulgaris

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: India

Description: The Thyme plant is an evergreen perennial shrub that grows up to 45 cm (18 inches) in height. It has a woody root system, a multi-branched stem, small elliptical greenish gray aromatic leaves and pale purple or white flowers. Thyme is derived from the Greek word 'thymos' that means 'perfume'. White Thyme can also be derived from this species if the Red Thyme is further distilled; nonetheless, White Thyme is more commonly derived from the Thymus Zygis species.

Color: Pale yellow to reddish yellow clear liquid.

Common Uses: Red Thyme Essential Oil has been used effectively as a bactericide, antiseptic, antimicrobial, astringent, antispasmodic, antitoxic, diuretic, antifungal, insecticide, tonic, and as an immune stimulant. Thyme Oil can assist with nervous complaints, respiratory problems, poor circulation and problems of the digestive system. It should also be noted that the active ingredient Thymol may crystallize in temperatures below 20 degree Celsius. The more thymol present, the greater it’s propensity for altering states. We would recommend placing the bottle in a very hot water bath, changing the water frequently and once it is back to the liquid state be sure to shake before use.

Consistency: Thin

Note: Middle

Strength of Aroma: Medium

Blends well with: Bergamot, Grapefruit, Lemon, Lavender, Rosemary and Pine.

Aromatic Scent: Red Thyme Essential Oil has a fresh, herbaceous, medicinal scent. It has often been described as sharp and warming.

Directions to Use: We would recommend placing the bottle in a very hot water bath, changing the water frequently and once it is back to the liquid state be sure to shake before use.

History: Thyme was used in ancient herbal medicine Greeks, Egyptians and the Romans. It was used as incense in Greek temples and the Egyptians used it in embalming. During the Middle Ages it was given to jousting Knights for courage, and a sprig of thyme was carried into courtrooms to ward off diseases.

 

Valarian Root

Botanical Name: Valeriana fauriei

Plant Part: Root

Extraction Method: Solvent Extraction

Origin: India

Description: Valerian Officinalis is native to Europe, North America, and the northern part of Asia. Altogether, the genus contains about 150 different species. These are widely distributed throughout the temperate zones. Both the root and the rhizome are highly prized for their healing properties.

Color: Brown to reddish brown viscous liquid.

Common Uses: Valerian Root Essential Oil has been used to combat insomnia, nervousness, restlessness, tension, agitation, headaches as the result of nervous tension, and panic attacks. It has also been used on muscle spasms, palpitations of the heart, cardiovascular spasm and neuralgia. Valerian Root Oil is also believed to be a suitable replacement for catnip based on similar chemical components.

Consistency: Medium

Note: Base

Strength of Aroma: Medium

Blends well with: Patchouli, Pine, Lavender, Cedarwood, Mandarin, Petitgrain and Rosemary.

Aromatic Scent: Valerian Root Essential Oil has an earthy, slightly sweet scent characteristic of an oil derived from a root.

History: Valerian Root Essential Oil is gaining in popularity as a natural alternative to commercially available sedatives.

 

Vanilla (10fold)

Botanical Name: Vanilla Planifolia

Plant Part: Fruit

Extraction Method: Solvent Extraction

Origin: India

Description: Vanilla is a perennial herbaceous climbing vine that can grow up to 25 meters (82 feet) high and that is native to Central America and Mexico. In cultivation the deep trumpet-shaped flowers of the vanilla must be hand-pollinated; while in Mexico the native humming bird do the work. The green capsules or fruit are picked, cured, and the immature vanilla pod or bean is fermented and dried to turn it into a fragrant brown vanilla bean. Our variety is a ten-fold bourbon; this refers to the concentration of the Oleoresin.

Color: Dark brown mobile liquid.

Common Uses: Vanilla Oleoresin is considered a premiere sensual aphrodisiac and one of the most popular flavors/aromas. One of the most popular aromas, it has a comforting and relaxing scent. A major ingredient in many oriental perfume profiles, it can work well in creams and lotions. However, one of its constituents, vanillin, makes it turn brown and spotty in soaps and candles, so is not advised.

Consistency: Medium

Note: Top

Strength of Aroma: Medium

Blends well with: Bergamot, Grapefruit, Lemon, Mandarin, Orange, Sandalwood, and Vetiver.

Aromatic Scent: Vanilla is one of the most well known scents. The oil has a rich, sweet, vanilla odor.

History: After civil wars and reduced availability, the price of vanilla essential oil has risen to the point of most absolutes. Nonetheless, the true oil is recognized as being well worth the price.

Cautions: No known toxicity. Avoid high concentration in pregnancy. This product contains vanillin that will change the color in soaps and body care products. Not suitable for candle use. Vanilla 10 Fold is soluble in ethanol only. It is immiscible in water and oil. Avoid very high concentrations in skin care. It is recommended that this oil be stored in dark amber, blue or green glass bottles since it has been found to dissolve aluminum bottles.

Solubility: This product is not completely soluble in water or alcohol. It is partially soluble in water leaving a slight sediment and it is partially soluble in ethanol (grain alcohol) leaving a heavier sediment.

 

Vetiver

Botanical Name: Vetiveria Zizanoides

Plant Part: Root

Extraction Method: Solvent Extraction

Origin: Indonesia

Description: Vetiver Essential Oil is derived from the complex white root system of a grass used in India and Sri Lanka for the creation of woven matting.

Color: Brown to reddish brown viscous liquid.

Common Uses: Vetiver Essential Oil is said to be deeply relaxing and comforting. It is used as a base note in perfumery and aromatherapy applications.

Consistency: Thick and viscous

Note: Base

Strength of Aroma: Strong

Blends well with: Cedarwood, Chamomile, Frankincense, Ginger, Jasmine, Juniper, Lavender, Lemongrass, Patchouli, Rose, Sandalwood, Spikenard, Vanilla, and Ylang-ylang.

Aromatic Scent: Vetiver Essential Oil has an earthy, woody scent characteristic of most essential oils derived from roots in the earth. It also has a rich, sweetly satisfying note that is both warm and masculine.

History: In India and Sri Lanka, Vetiver Essential Oil is known as the "oil of tranquility". This is directly applicable to its common applications as a relaxing and comforting oil.

 

Wintergreen

Certified Organics: This Organic Oil is NOP Certified. The National Organic Program develops, implements, and administers national production, handling, and labeling standards for organic agricultural products. The QAI also accredits the certifying agents (foreign and domestic) who inspect organic production and handling operations to certify that they meet USDA standards.

Botanical Name: Gaultheria Procumbens

Plant Part: Leaves

Extraction Method: Steam Distilled

Origin: Nepal

Description: Wintergreen is a small evergreen herb which grows up to 15cm (6 in) high with slender stems, leathery serrated leaves, drooping white flowers followed by fleshy scarlet berries.

Color: Pale yellow to pinkish or amber.

Common Uses: Organic Wintergreen Essential Oil is credited with having therapeutic properties as an antiseptic, a diuretic, stimulant, emenagogue and anti- rheumatic. It is very useful in many rheumatic conditions, for gout and stiffness due to old age. It also revitalizes and gives energy following muscular pains, particularly good for athletes for instance.

Consistency: Thin

Note: Middle

Strength of Aroma: Strong

Blends well with: Ylang-ylang, Peppermint, Marjoram, Lavender, Birch Sweet and Vanilla.

Aromatic Scent: Organic Wintergreen Essential Oil has a strongly aromatic with a sweet characteristic odor, displaying a peculiar creamy-fruity top note and a sweet-woody undertone.

History: Menthyl salicylate is the principal constituent of this plant and has been incorporated in liniments and ointments for muscular skeletal problems. Wintergreen and Sweet Birch oil are both nearly identical in chemical composition and aroma; similarly, both have been used in traditional folk remedies.

 

Ylang Ylang III

Main Constituents:
Germacrene-D: 24.61%

Botanical Name: Cananga Odorata

Plant Part: Flowers

Extraction Method: Steam Distilled

Origin: Madagascar

Description: Ylang-ylang Essential Oil is extracted from Cananga odorata – also known as flower of flowers. It is a tall tropical tree about 20meters (60 feet) high with large, tender, fragrant pink, mauve or yellow flowers. The yellow heads are viewed as being the best in terms of quality. There are several grades of Ylang-ylang essential oil which are extracted at different times during the flower's lengthy distillation. These grades are referred to as extra, I, II, & III. This is the fourth distillation of the oil.

Color: Pale to golden yellow clear liquid.

Common Uses: Ylang-ylang Essential Oil can assist with problems such as high blood pressure, rapid breathing and heartbeat, nervous conditions, as well as impotence and frigidity. Ylang-ylang Essential Oil is best suited for use in the perfumery and skincare industries.

Consistency: Thin

Note: Base

Strength of Aroma: Medium

Blends well with: Bergamot, Grapefruit, Lavender, Neroli, Rosewood and Sandalwood.

Aromatic Scent: Ylang-ylang Essential Oil has a sweet, exotic, floral scent that is one of the most sought after aromas.

History: In Indonesia, Ylang ylang flower petals are strewn upon the bed of newlywed couples. Ylang ylang was a popular ingredient of hair.

Cautions: Ylang-ylang Essential Oil can cause sensitivity on some people and excessive use of it may lead to headaches and nausea.